Easy Lemonade Recipe

Did you know it is National Lemonade Day? Who knew am I right?

With that, we wanted to celebrate by sharing a quick and easy recipe so you can celebrate too!

Refreshing Lemonade Recipe!

Ingredients

• 1 ¾ cups white sugar

• 1 cup water

• 9 medium lemons, or more as needed

• 7 cups ice-cold water

• ice as needed

Directions

1. Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while the mixture comes to a boil. Set aside to cool slightly.

   
   

2. Next, roll lemons around on your counter to soften. Cut in half crosswise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups of fresh juice and pulp.

   
   

3. Pour 7 cups of ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.

   
   

4. Enjoy!